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CYCLING PERFORMANCE TIPS

  Last updated: 9/6/2010

NUTRITION PLANS FOR 6 COMMON TYPES OF RIDES


CONTENTS

Different rides require different nutritional support plans. In addition to the obvious, differing Caloric requirements, there are some specific do's and don'ts that are ride specific. This section will connect the 6 common types of rides with specific recommendations for each of the 4 pre ride diet periods (as defined in BASICS OF NUTRITION - Implications for training and performance) as well as the post ride recovery needs for each.

THE COMMUTE or SOCIAL RIDE

This ride is done at a comfortable pace of 50-60% VO2 max. for 1 to 2 hours daily. The goal is to have a comfortable ride with energy left for the remainder of the day.

BASIC TRAINING RIDE

This ride is just a bit longer than the 2 hour limit that can lead to the bonk, so snacking on the bike is important. As intensity increases above 60%, it is more important to avoid eating in the 4 hour pre-ride interval to avoid GI distress.

INTERVALS

For intervals, it is key to have your stomach empty or you risk the GI distress that goes with exercising close to or above 100% VO2 max. You will also sweat more so that fluid replacement needs to be watched. If this is a ride of less than 1 1/2 to 2 hours, there is probably not a need to carbo supplement during the ride.

LONG DISTANCE

This ride will definitely cause you to bonk if you don't replace carbohydrates, so snacking on the bike is essential. As intensity increases above 60% VO2 max., it becomes more important to avoid eating in the 4 hour pre-ride interval to avoid GI distress. If this is really planned as a slow, long training ride, that is not as important. A 300 gram carbohydrate meal 3 to 4 hours before this ride helps "top off the tank" so to speak in terms of muscle glycogen stores.

An example of the ultimate long distance event is the Paris-Brest-Paris ride. Here is a question from a reader that provides a good example of how to analyze the challenges of a ride.

Q. I have been doing a type of riding called randonneuring (200km to 1200km, moderately-paced bicycle events) and would like to know how I can use heart rate or perceived exertion information to improve my training. The pace of brevets is only an average of 9.5 mph in order to get under the time cut off, but the clock continually runs (flats, eating, resting, etc). Effort at the 600k, 1000k and 1200k distances becomes a challenge. Since these distances are not reasonable training distances, how can/should one use some science to improve chances of successful completion? By the way, the time limit for a 1200k brevet is 90 hours.) M.G.

A. I am going to keep this very high level:

COMPETITIVE EVENT

This is what it's all about, and good nutrition and planning your eating strategy can make a difference. You will need a good carbohydrate base to maximize your muscle glycogen reserves. And you need to avoid eating in the 4 hour pre-event interval to keep your stomach empty or you risk the GI distress that goes with exercising close to or above 100% VO2 max. You will also sweat more so fluid replacement needs to be watched. If this is a ride of less than 1 1/2 to 2 hours, there is no need to carbo supplement during the ride.

MULTI-DAY RIDE or BIKE TOUR

This ride is basically the same as the long training ride, but you need to be very careful to eat a high carbohydrate meal each evening or you will slowly become glycogen depleted and chronic fatigue will develop. If this is going to be a high intensity event on certain days, (intensity above 60% VO2 max.), it is important to avoid eating in the 4 hour pre-ride interval to avoid GI distress. But on those long slow days, that's not an issue. A 300 gram carbohydrate meal each day 3 to 4 hours before the ride will maximize glycogen reserves. This is the dietary program most appropriate for a multi-day bike tour.

(More discussion on nutrition for a multiday ride on the wwwcptips Blog)

A few additional tips for those trips that will have long back-to-back days on the bike.


Questions on content or suggestions to improve this page are appreciated.

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